Mamma's own home baked Lasagna.
A delicious and easy main course.
Excellent make ahead meal.
Leftovers reheat in oven or microwave
12 Barilla Lasagna "no boil" noodles
2 eggs or Egg Beaters egg substitute
15 oz ricotta
4 cups Mozzarella, shreded
1/2 cup grated Parmesan cheese
1 lb browned ground beef or Italian sausage
Two 26 oz cans or jars of tomato sauce